Sugar season

The traditional spring outing revisited! The syrup, the taffy on snow and the dishes to be shared will surprise no one, the menu is totally modernized and offers you a gourmet vision of the sugar shack but always with the same pleasure.

Official opening on March 3, 2023

Menus

Cave à vin

A unique wine experience for a sugar shack-goers, food and wine pairings, wine selections by the glass or by the bottle, signature cocktails, local artisanal beers and ciders.